Stunning place! The views are incredible, the hospitality wonderful and brand new modern rooms. Best breakfast we have had in Costa Rica. Highly recommend staying here, they have a restaurant… read more too! Or you can walk down the hill to town.

  Highlight of our Costa Rica trip! Beautiful and tropical. Hotel owner is welcoming and always available. Arrived late our first night and had a romantic personalized meal overlooking the lake.… read more Breakfast is amazing. When eating here, just say “yes”! Everything is great. The amazing stay was worth it for breakfast and dinners alone, also the view alone. 100% recommend. Lots of options in the area but this is worth the travel. Enjoyed myself more here than any 5 star resort.

  This hotel was our first hotel in costa rica our of the capital, start of our journey and honeymoon! we were so surprised by the beauty and serenity at this… read more place, the view just amazing, it is so quiet, at night all you hear is sounds of crickets and frogs and see the reflection of the moon on the lake! the sunset view, its an expirence never to forget! the place js so secluded and away from noise!
obviously to get there you need car, taxis dont get there as it is far from everything, down the hill therr is a little cafe and restaurant ( Toucan Lane) that has soooooo delicious food that you must tree!
Milena prepared us steak dinner with lake view that just is amazing! they helped us to rent a car and before renting a car they took us themselves from san jose hotel!
Great hotel, one with nature; highly recommend it! More

  I highly recommend this place to anyone looking to stay around the La Fortuna/Arenal area. Absolutely stunning view! Going to sleep and waking up with such breathtaking views is totally… read more amazing.

The owners are the best hosts you can wish for. Very friendly and always ready to help.

We will be back!!!

  We chose Hotel Laguna for the views and the bright contemporary cottages. Everything else we’d looked at seemed dark and outdated, and with views like this, who wants heavy curtains… read more and dark wood closing in on you?

We were SO happy this is where we ended up! The cottages are gorgeous – walls of windows, a deep deck on which to sit and watch the lake in the morning with your coffee. Everything is smooth, clean and modern, with a large bright bathroom, and the service is amazing.

This is much more like a bed and breakfast, than a hotel. Julio is a professionally trained chef from Europe, and his meals are artwork. We had dinner there twice, as well as the breakfasts. This was the best food we had throughout all of Costa Rica. And don’t miss Ana’s Colombian "roasted milk" dessert! We really enjoyed talking with them, I feel like we have new friends. From the coffee, to the wines, to the gluten-free pancakes Julio made for me, meals here were a treat. And with the gorgeous room with postcard views, and the wonderful hosts, this was a perfect stay.

Rainy season has begun, so Ana brought us umbrellas to our cottage (out in the pouring rain herself!),so we could escape without getting drenched – just one example of the thoughtful and excellent service.

  From the moment we were greeted by the warm and affable hosts Anna and her son (and the chef) Julio, we knew we had stumbled upon a treasure, and our… read more three night stay confirmed that initial impression.
The rooms, which are actually six separate and modern cabins, are very well appointed, beautiful to look at and comfortable. The views of Lake Arenal and the surrounding area from the moutainside perches are outstanding and breathtaking, particularly at sunrise and sunset.
If you are at all interested in bird watching, this is the place! In our stay, we were able to spot and positively identify over 40 species of birds from the comfort of our balcony or the balcony down at the end of the main building. My friend went on a guided bird tour in Mistical and saw 4 or 5 different birds and was walking up and down the paths, while at the Hotel Laguna Arenal, we were able to observe the bird life from the comfort of our balcony, wine glasses close at hand.
Julio, the chef, has worked and studied at a Michelin-starred restaurant in Amsterdam and has worked a few years at restaurants in Barcelona, and it shows. As someone who worked in the gourmet food and restaurant business for 25 years myself, I recognized the committment, intelligence, creativity and passion evident in Julio the moment he set the first dish in front of us. Both Julio and Anna are very warm and friendly people as well, and we engaged in several long conversations with them, much to our delight.
If you are planning a trip to Arenal and are looking for a home base to which you can return from a day’s hiking or soaking in thermal springs, look no further than the Hotel Laguna Arenal. I have stayed at several resorts and hotels in the Arenal/La Fortuna region, and this place, with its views, its style, its food and its hosts surpasses them all.

  Julio and his mother are the best hosts we could have asked for. The service was top-notch and always came with a smile. When Julio found out we would be… read more heading out one morning before breakfast was going to served, he knocked on our door the night before with fruit bowls and sandwiches for us to take with us. It was almost like staying with friends (that actually want you there).

The units are brand new, modern, and offer sensational views of Lake Arenal. There is really nothing better than waking up to that kind of a view. The hotel is located in close proximity to some good restaurants, and is convenient to explore the area attractions including the volcano area, Rio Celeste, La Fortuna Waterfall, etc.

I would not hesitate to stay there again. Thank you for a memorable stay.

  A very forward looking hotel at an amazing location. Very relaxing and amazing care provided. Bastian and Ana were amazing hosts and took care and it showed their passion of… read more giving the guests a welcome to their hotel and the laguna area. Highly recommended

  Three nights at Hotel Laguna wasn’t enough. The views are breathtaking with unbelievable sunsets. There are just six bungalows, so you rarely see other guest and you almost feel like… read more you have the place to yourself. Sliding glass doors on three sides allowed us to enjoy the fresh air all night. Private, clean, and comfortable; each bungalow has a view of the lake. Anna and her team provide a delicious breakfast each morning (no need to stop for lunch until mid-afternoon). We had dinner here one night and it was also very good. There are a few other restaurants just down the hill from the hotel. We had a great experience at these restaurants as well (bring a small flashlight for the walk back to the hotel). We loved this hotel so much it was hard to leave. Future trips to Costa Rica will always include a stay at Hotel Laguna.

  I recommend this destination to anyone looking for an unforgettable visit to Costa Rica!

On the hotel and owners: Julio and his mother are some of the… read more kindest, and sweetest I have ever come across in the hospitality industry. They care for their guests as if they were staying at their own home. Unlike large resorts, this secluded property only consists of 6 private villas. Rest assured, your time will be full of peace, tranquility, and the melodic sounds of the rain forest below. Every so often you can hear a howler monkey in the distance. The views are spectacular, as are the sunsets.

On the food: Where to begin… Julio, the resort’s executive chef, demonstrates an attention to detail and care for the preparation of his plates that would rival any white table establishment. The difference being that we had a private dining experience each night, with his sole attention on us. It was a dining experience we will never forget.
On one special night, for the first course, he prepared a shrimp based Thai soup with a distinctly aromatic red curry paste. My mouth went on a journey tasting the various deep flavors of the vegetables and juicy shrimp that mixed delicately within the spice of the Thai influenced comfort food. The accompanying crisp white wine helped to freshen the pallet at the end – it was a hell of a start.
For our main course, we sampled a steak cut called Picaña, also known as the sirloin cap. This incredibly flavorful meat was accompanied by three different textures of pineapple. fort, a coulis (a fine purée with a dash of sugar), then a fully caramelized version, and finally chopped pineapple cooked In acids with jalapeño and cilantro. The last touch was a garnish of fresh basil plucked from the garden ten feet away.
The finish, a Japanese style cake – lovely and fluffy. – made with egg white and thyme. Accompanied with a splash of yogurt, and a sweet jam. These three ingredients coupled with the texture of thinly sliced grapes makes for a quite complete dish – and a smooth finish to a great chefs menu.